This Soup takes me back to my child hood. Simpler times, family and amazing memories. I guess the older I get the more I get to reminiscing...I love the...
Author: C S
After studying several recipes I ended up making this up as I went along. I just added things that sounded good to me, and the results were dynamite! I...
Author: Ellen Bales
My youngest son makes this soup that he learned in Home Economics class in 9th grade. He was proud to make it for us and still loves to share this soup...
Author: Darla Schoenwald @flicker37
This delicious Hambone Bean Soup is made from the leftover broth from Hambone Dinner recipe. (posted) Easy to prepare, and the perfect way to use up leftover...
Author: BonniE !
With caramelized onions combined with cheese, herbs and wine, this French Onion Soup Gratinée is a fabulous elegant dish you can enjoy as an appetizer...
Author: Francine Lizotte
Author: Kitchen Crew
This is an easy soup recipe that I've been making since the early 70's. I love the flavors of the ham, swiss cheese and just a hint of nutmeg. This is...
Author: Diane Atherton
This was a dupe for an Olive Garden soup recipe that I tinkered with over the years. My family loves it and I make it quite often. I've made it with the...
Author: Rachel L.
When I had some leftover honey baked ham from Christmas this year, I decided to combine it with my creamy potato soup. With the addition of some baguette...
Author: Cindy DeVore @valleygreennaturals
When I got married in 1993, my Grandmother gave me a large rubbermaid bin as a gift. The bin was full of cooking utensils and kitchen items that she picked...
Author: Amy H.
This is my take on Ina Garten's recipe. I love a cold soup in the summer and this is low fat. If you prefer you can use low fat for all sour cream but...
Author: Mary Schrum
This is an all day labor of love. I once lived in Aruba which prides itself on having the best pea soup in the world. This is as close as I can come to...
Author: Deb Lund
I love this stew! It is healthy and it's great served over the egg noodles, nice dish! From "Family Circle"
Author: Angela Pietrantonio
Hot and spicy, just what you need on a cold night. This stew isn't too thick but thickens up nicely when served over the rice. Sausage and beef broth give...
Author: Samantha Bideau
My wife found this in one of her magazines about 20 years ago.Its magically delicious.
Author: Karl Strasser
This recipe won me 1st Place at our local sport's bar!!! The longer you cook it...the better it is!
Author: Giana Martino
The most wonderful memories I have is remembering my grandmother making Pozole for the holidays. This was a two day process. Dried white hominy corn was...
Author: Juliann Esquivel
Full of Flavor!!! And so YUMMY!!! A fairly quick, simple and hearty soup! I've made many barley soups over the years, but tonight I just decided to wing...
Author: Wendy Rusch
I created this soup back in 2009, using a box of Betty Crocker Zesty Italian Hamburger Helper. I've also made this soup using a box of Italian Lasagna...
Author: Cindi M Bauer
When we first went to try this, we thought it would be slightly sweet. Our taste buds were nicely surprised at how savory this soup is! A really good creamy...
Author: Racquel Sweeney
Borrowed from Still Life With Menu Cookbook. I haven't actually made this one yet, but it looks delicious. And I love soups. I think this one will definitely...
Author: sallye bates
There is nothing like chilled soup on a hot summer day. This cantaloupe soup recipe is so fruity and fresh, it's like a liquid dessert. We used vanilla...
Author: Pam Ellingson
My wife Myra makes this, it's the most fantastic soup you have ever had. The love and work she puts into really shows. We like to have ours with good ciabatta...
Author: Dave T.
This is such a good soup with major flavor. Serve some hot fresh bread along with it and you've got a comforting meal.
Author: Nancy Allen
A warm and hearty gumbo made with pork.....my favorite food!
Author: Jamallah Bergman
So easy yet SO tasty! Don't let the simple ingredients fool you; this is one dynamite soup!
Author: Laurie Sanders
This is one delicious stew and perfect for the autumn season. It is so satistfying with the wonderful flavors of apple cider throughout but not overpowering....
Author: Kimberly Biegacki
The first & last time I ever had dried plums in a stew was when I was on a mission trip in Moscow, Russia. I can remember the big chunks of beef, fluffy...
Author: Kimberly Biegacki
This recipe comes from cleaning out the pantry. I was in the mood for some good old fashioned potato soup, even though the temp outside is just below 90...
Author: Ellen Bales
Most Central and South American countries have their own version of Locro which vary depending on region, preference and availability of ingredients. This...
Author: Vickie Parks
Refreshing, well-seasoned, delicious and healthy, this cold soup is perfect to serve on a hot summer day.
Author: Francine Lizotte
This looks like a lot of work but it really isn't that bad. My family LOVES corned beef. This cheesy potato soup goes great with it.
Author: Heather Hacker
Here is an oooold family recipe. I found the measurements on my blog. I haven't made it in so long, I think it will be my mothers day lunch. Its unusual,...
Author: Linda Mericle
We used to frequent a little Mexican restaurant when we lived in California many years ago, and they served their signature Albondigas Soup. It was just...
Author: BonniE !
From World Hearth Circle of International Cooking, adapted from Hot & Spicy Latin Dishes. MmmmmMMMMM!
Author: Beth Renzetti
I love anything from the Shaker Communities! My husband and I went to Shakertown in Kentucky and ate at their restaurant. The food was delicious, all from...
Author: Deanna Rodgers
It took three famous chefs to come up with this recipe, yet I still had to fiddle with it. Chef John Folse of New Orleans came up with the original recipe,...
Author: Donna Graffagnino
Thick, creamy, cheesy soup loaded with vegetables and ham. If you don't want meat in it, it's equally as good without it. What's better in cold weather...
Author: Annette W.
This was originally a Paula Dean recipe, I changed it a little bit to fit my tastes, and it is now my favorite soup. Though, maybe I should call it a chowder,...
Author: K J
I've made several versions of Ham and Potato soup, but this is by far my favorite.
Author: Lynn Socko
Mom made this a lot when I was growing up. It was always a hit on the table! Everyone will refill the bowl at least once or twice. V-8 is the secret! But,...
Author: Sherry Blizzard
This soup is enough to warm you up on a cool crisp night! It's fairly easy and so good. It's just spicy enough to have a little kick. The cumin and chiles...
Author: Georgane Vann
I got this recipe from a pot luck at work. A great way to use up left over ham!
Author: Cindy Olson